The Royal Soirée Collection Menu

THE ROYAL SOIRÉE COLLECTION

MENU 1

Luxury Evening Experience Series

(50–60 Guests | Premium House Celebration)

Theme

Ivory & gold styling
Candle cluster centerpieces
Soft European instrumental playlist

GRAZING TABLE (Core Attraction)

Imported & Indian artisanal cheese selection (Brie, Smoked Cheddar, Gouda, Aged Parmesan)
2 French-style dips (Herb Cream, Roasted Pepper Hummus)
Olive trio
Fresh figs, grapes, berries
Multigrain crackers & baguette slices
Flavoured nuts (rosemary almond, chilli cashew)

PASS-AROUND CANAPÉS (6 items)

Veg:

Truffle mushroom vol-au-vent
Basil pesto bocconcini skewer
Mini spinach & feta tart

Non-veg:

Smoked chicken roulade
Prawn garlic butter toast
Mini lamb sliders

LIVE COUNTERS

Flat Bread Pizza Station

DESSERT

Mini opera pastry
Chocolate mousse cups
Berry panna cotta

Experience Investment – 2 Lakh

GOLD ROYAL SOIRÉE

MENU 2

(90–100 Guests | Luxury Cocktail Evening)

Theme

Champagne gold + blush pink
Crystal candle stands
Signature welcome drink

GRAND GRAZING INSTALLATION

8–10 premium cheese varieties
Live cheese shaving wheel
Charcuterie (salami, prosciutto, chorizo)
Flavoured butters
Artisanal breads
Exotic fruits
Edible floral styling

10 PASS-AROUND CANAPÉS

Veg:

Asparagus & cream cheese roll
Truffle arancini
Beetroot carpaccio bites
Mini quinoa stuffed peppers
Blue cheese stuffed mushroom

Non-veg:

Chicken liver pâté crostini
Prawn tempura bites
Lamb kofta skewer
Smoked salmon blini
Crispy fish goujon

3 LIVE STATIONS

Risotto bar
Gourmet taco counter
Wood-fired flatbread station

Dessert Bar

Tiramisu jar
Pistachio eclair
Dark chocolate tart
Cheesecake bites

Experience investment- 4 Lakh

IMPERIAL ROYAL SOIRÉE

MENU 3

(130-150 Guests | Ultra Luxury Wedding / VIP Event)

Theme

Black, gold & candle chandeliers
Luxury table styling
Velvet runner grazing tables

SIGNATURE ROYAL GRAZING WALL

12+ imported cheeses
Premium charcuterie selection
Truffle honey station
Caviar blini station
Live burrata plating
Flambé fruit section

CANAPÉS

Veg Highlights:

Truffle burrata tart
Wild mushroom mille-feuille
Avocado caviar toast
Stuffed zucchini flower

Non-Veg Highlights:

Lobster thermidor bite
Duck confit tartlet
Lamb chop lollipop
Seared tuna sesame cube
Chicken galantine

LIVE EXPERIENCE COUNTERS

Sushi station
Pasta in cheese wheel
Mediterranean grill
Live woodfire pizza

GRAND DESSERT LOUNGE

3-tier macaron tower
Tiramisu jars
Waffle station
Chocolate fountain

Experience Investment – 8 Lakh